PESTO BASIL TOMME

Tomme de Berry with basil pesto is a gourmet cheese made from raw cow's milk, with fresh and aromatic flavors.
Its soft and melting paste is delicately flavored with pesto, blending basil, garlic, and spices, for a balanced and full-bodied taste.
An original and sunny cheese, ideal for adding a touch of freshness and color to a cheese board or as an aperitif.

Characteristics

• Cheese type: Tomme

• Milk: Raw cow's milk

• Texture: Soft and melting paste

• Taste: Aromatic and gourmet, with notes of basil and garlic

• Main ingredients:
  Raw cow's milk, pesto (fenugreek, basil, garlic, spices), lactic ferments

• Aging: Berry, France

• Allergens: Milk